Nutrition, Diet and Hydration

Course Highlights

  • Delivered in your own workplace
  • Certificates issued on successful completion
  • Course mapped to QCF units
  • Delivered by experienced and qualified trainers
  • Fun and Interactive
  • Detailed course information here

Course Price: £250.00 Plus VAT Including Certification


Course Details

Nutrition, Diet and Feeding – Short Course Overview This course is suitable for those who work in the social care sector and oversee the care delivery of their service users.  It provides them with the basic awareness of a good diet, the illnesses/diseases attributed to a poor diet, hydration and support needed to ensure a good diet.  This course is delivered in the learners’ workplace. Duration: 3 hours Course Content * Policies & Procedures * Factors affecting Dietary Requirements * Food Hygiene * Nutrition Management * A Healthy Diet * The Food Groups * Vitamins & Minerals * Liquids & Dehydration * Older Adult Requirements * “MUST” Tool * Bad Diets and Health Problems * Medical Conditions & Allergies * Eating & Drinking Aids * Roles & Responsibilities A certificate of attendance will be provided for each delegate on successful completion of this course. Entry Requirements:  Learners must be 16 years old or above and be working in the social care sector.

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