Food Hygiene / Food Safety Awareness

Course Highlights

  • Delivered in your own workplace
  • Certificates issued on successful completion
  • Course mapped to QCF units
  • Delivered by experienced and qualified trainers
  • Fun and Interactive
  • Detailed course information here

Course Price: £300.00 Plus VAT Including Certification

Course Details

First Safety Awareness Overview

This course is suitable for those who work with food preparation and/or arrangement, including providing food for service users.  This course is delivered in the workplace to groups of up to 15 learners.

Duration:  3 hours
Course Content
  • Protective Equipment
  • 10 main faults causing food poisoning
  • Microbiological hazards & pathogens
  • Moulds & toxins
  • Food poisoning bacteria
  • Food borne diseases
  • Cross-contamination
  • Personal hygiene
  • Protective Equipment

Each candidate who successfully completes this course will be provided with a certificate of competency.

Entry Requirements:  

Learners must be 16 years old or above.

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